Ktima Tselepos

The exceptional soil and climate of the region, characterized mainly by a continental climate, poor clay soils and excellent exposure to the sun are contributing factors to the estate’s success in producing wines of the highest quality and great complexity while highlighting the undeniable potential of indigenous grape varieties and each microclimate of the territory. The vineyard extends over approximately 65 hectares at an altitude of 750 meters and has managed, through the dedication and tireless care of Yiannis and Amalia Tselepos and their team, to achieve their quality objective.

The domain wishes to participate in the ecological transition through the development of sustainable production management. This is why they take specific measures to minimize their impact on the estate’s environmental footprint. It is their mission to reflect the quality and richness of their territory in their wines, and this can only be done by taking care of their land.